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Stir Fry Rice with Smoked Bacon
Ingredients
  • 1 cup raw Lowell Farms Jasmine Rice (white), cooked
  • 4 slices Smoked Bacon, Diced
  • 1 tsp. Chopped Ginger
  • 1 tsp. Orange Zest
  • 1/2 cup Butternut Squash, Small Diced, Blanched
  • 1/2 cup Carrot, Small Diced, Blanched
  • 1/2 cup Turnip, Small Diced, Blanched
  • 5 Scallions, sliced
  • 2 Tbl Soy Sauce
  • 2 Eggs, beaten
  • Salt & Pepper to Taste
Directions

Cook bacon in a large sauté pan, add ginger, orange zest, all vegetables, and soy sauce. Stir in cooked rice. Sauté until warm. Whisk in the beaten eggs. Cook and stir a few minutes until eggs are set. Season to taste and serve.


This can be cooked ahead and reheated in the microwave. Add any vegetables you desire!!!

 

 

 

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Jasmine Rice Salad

Holiday Turkey Salad

Betty's Oriental Rice Salad

Stir Fry Rice with Smoked Bacon

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