Ingredients

• 1 cup raw Lowell Farms Brown Jasmine Rice, cooked
• 1 cup sliced carrots
• 1 tblsp. oil
• 1 bunch green onions, sliced
• 2 cups cored, chopped, unpeeled apples
• 1/2 tsp. salt
• 1/2 tsp. pepper
• 1/2 cup seedless raisins, optional
• 1 tblsp. sesame seeds

Cook Brown Jasmine Rice according to directions on package. In large skillet or wok, cook carrots in oil about 5 minutes over medium heat. Add onions and apples. Cook 5 minutes longer. Stir in remaining ingredients. Cook until thoroughly heated.

Makes 4 servings